Nyuma y’amezi 2 umusaruro, ubu twarangije umusaruro wumushinga winzoga 1000L kandi twiteguye gutanga.
Hano reka turebe ibisobanuro bya sisitemu yo kunywa inzoga 1000L.
1.Imashini yo gusya ya malt hamwe na roller ebyiri.
2.1000L 3 inzoga zenga: Igice cya Brewhouse nigice cyingenzi muri sisitemu yose yinzoga., Ifitanye isano itaziguye nubwiza bwa wort ninzoga.
Igishushanyo mbonera kibika igihe nigiciro cyo kwishyiriraho no gutangiza.
-Mash tun hamwe na parike yashyutswe, agitator hamwe na frequency frequency.
-Ikigega cya lauter hamwe nuburyo bubiri bwo kwerekana kugirango werekane itandukaniro rya ptessure, raker hamwe no kugenzura inshuro nyinshi hanyuma uzamure hejuru.
-Whirlpool hamwe nicyuma gishyushye, ibikoresho byo mu nzu.
-3 pompe yo kwimura wort mumaseti atandukanye.
-Ibishushanyo: igishushanyo mbonera hamwe na platifomu ishobora gutandukana ukoresheje ukuguru kwa screw.
-Fata metero hamwe no kuvanga valve y'amazi ashyushye n'amazi ya robine.
-Hiringira akayunguruzo gahujwe kuringaniza, imwe yo gukoresha nimwe kubusa.
-Umuyoboro wa parike ya parike hamwe na flange ihuza kugirango wirinde kumeneka.
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3.Fermenter na unitank:
-6 amaseti ya 10HL fermenter na 4 ya 10HL Unitank.
-Imisemburo hamwe na unitank yahimbwe nisosiyete ya ASTE ikurikira icyifuzo cyiza cyo gukora inzoga zikora inzoga hamwe nabakiriya babisabye bidasanzwe.
-Ibigega byacu bya selile bikozwe nicyuma kitagira ingese 304, tanks zose zujuje ibyangombwa bisabwa na PED.Ibikoresho byose ukoresheje urwego rwohejuru rutanga Abashinwa, urwego ruhamye kurwego rwiza.
| Ubuso bwimbere bwa fermenter | Ukuboko | Umuyoboro wumuvuduko |
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| Icyitegererezo | Umuyoboro | Ibuye rya karubone |
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| Gusudira | Inkunga y'amaguru | Amapaki |
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4.CIP Igice cya ASTE
-50L 3 icyombo hamwe no gushyushya amashanyarazi.
-Ibi bikoreshwa cyane cyane mugusukura inzoga ziciriritse, tank, pompe, imiyoboro hamwe na valve nibindi bikusanyirizwa kumagare mato, byongera imikorere nibikorwa neza.
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Sisitemu yo gukonjesha
-Uburyo bwose bugizwe na chiller, tank ya glycol, HE, pompe nibindi
-Amazi ya glycol ahujwe neza na chiller kandi munsi ya progaramu ya digitale yo kugenzura temp byikora.
6.Icungamutungo
-PLC igenzura inzoga hamwe na Digital fermenters umugenzuzi.
-Ubugenzuzi bwa ASTE bukurikiza amahame shingiro yinganda zikora ibiribwa n’ibinyobwa, zifatanije nudushya twiza dushingiye ku bunararibonye bwabanjirije ndetse no kunoza uburyo bwo guteka.
-Gushiraho temo no kugenzura mash, guteka, amazi ashyushye, fermenters, nibindi bigerwaho nubuso kuri ecran ya ecran ya PLC cyangwa umugenzuzi, bihuye nibyifuzo bitandukanye biva mubikorwa.
| Umugenzuzi w'inzoga za PLC | Mugenzuzi Mugenzuzi |
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| Umugenzuzi wa fermenter-digitale | Imbere y'abaminisitiri |
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7.Umusemburo
-Ikigega cyo gukwirakwiza umusemburo hamwe n'umusemburo
-Kubera ko umusemburo ari kimwe mubyingenzi bigize umusaruro winzoga, influencng uburyohe bwa byeri, uburyohe nibara, ubukorikori bwa ASTE bwateje imbere uruganda rwimisemburo mubusanzwe rukora inzoga zubukorikori.
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8.Indi nkunga
| Keg wuzuza | DE muyunguruzi | Gutunganya amazi |
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Ibyavuzwe haruguru ni ibikoresho byuzuye byinzoga 1000L, nizere ko ushobora kumenya byinshi kubikoresho byenga inzoga.
Ibi bikoresho bizoherezwa vuba, kandi turategereje kubona abakiriya babiteranya no guha agaciro abakiriya.
Reka tubirebe.
Impundu !!
Igihe cyo kohereza: Kanama-29-2022