Izina: Sergio
Igihugu: Paraguay
Umushinga: ibikoresho byo kunywa byeri 1500L
Ibisobanuro
Ibikubiye mu mushinga wose:
1. 1500L Mash / Lauter + Boiler / Whrilpool Tank + 2000L HLT + Gushyushya gaz.
2. 5 * 1500L Fermenter (Uburebure bwakorewe ukurikije ibyo umukiriya asabwa, metero 2,5).
3. 3000L Ikigega cy'amazi ya Glycol
4. 100L CIP
5. Inama yubwenge igenzura abaminisitiri
* Ibyerekeye sisitemu ya mash
Ibikoresho: ss304.
1. Manholes: Twese dukoresha manholes yikirahure hamwe namatara yikirahure.
Ibyiza byibi nuko mugihe ushaka kureba uko ibintu bimeze imbere muri tank, urashobora kubona imbere unyuze mubirahuri.
2. Guhinga icyuma: Imashini zintoki zashyizwe ku cyuma cyo guhinga kugirango zifashe abakiriya gutandukanya imyanda.
3. Uburyo bwo gushyushya: Dukurikije ibyifuzo byabakiriya, dufite ibikoresho bya gaz ya gaz ya 150KG / H.
Niba igipimo cya gaze mu karere kanyu ari kinini kandi igiciro kiri munsi yikiguzi cyamashanyarazi, noneho turagusaba ko wakoresha icyuka gisanzwe
4. Ibikoresho byo kubika ubushyuhe: Ubwoya bw'intama bukoreshwa kugirango bigere ku ngaruka ziterwa n'ubushyuhe.
5. Uburyo bwo gukora isuku: Hariho ibishishwa bidasanzwe byo gukaraba hamwe nudupira twoza CIP, bizakoreshwa hamwe na sisitemu yo gusukura CIP.
* Ibyerekeye fermenter
Ibikoresho: ss304
1. metero 2,5 z'uburebure.Kugirango duhuze byoroshye uburebure bwinzu yumukiriya, ingeso zikoreshwa, hamwe nuburebure bwubwikorezi, amaherezo twafashe uburebure bwa metero 2.5.
Turashobora guhindura uburebure bwikigega cya fermentation nyuma ukurikije ibisabwa byihariye
2. Iboneza: umusemburo wongeyeho icyambu;guhumeka;Umuvuduko ukabije;Icyambu gipima ubushyuhe bwa PT100;icyitegererezo;divayi;umwanda.
Mubisanzwe dusubiramo iboneza kandi turashobora kubihindura niba ufite ibisabwa byihariye.
* Ibyerekeye Sisitemu yo kugenzura
Urebye ingengo yimari yabakiriya, duhitamo ibikoresho byubwenge kugenzura ibikoresho byabakiriya.
Irashobora gutahura ubushyuhe bwo kwerekana imikorere ya tank ya mash na tankeri muri sisitemu ya mash, umurimo wo guhita ugenzura ubushyuhe bwikigega cya fermentation, ubushyuhe bwikigega cyamazi yimvura nibikorwa byo gufungura no gufunga pompe zose.
Imiterere yatanzwe nabakiriya kuri twe.
Imiterere yanyuma Twashizeho kubakiriya bacu
Dore inzira yo guteka ibikoresho.
Igihe cyo kohereza: Gashyantare-10-2022