Ibikoresho bya MicroBrewery
Ibikoresho byo kunywa byeri urashobora kubisanga muri resitora, muri salo, no mu tubari kwisi yose.
Ntabwo bahari kugirango baha abantu ibintu bishimishije kureba mikorobe zitanga inzoga zubukorikori kubashyitsi nabakiriya banywa aho hantu, kugurisha kubacuruzi batoranijwe, no kubitumiza kuri posita.
IRIBURIRO RY'IBIKORWA BYA MICROBREWERY
Niba urota gutangiza microbrewery yawe, kimwe mubintu byingenzi ni uguhitamo ibikoresho byiza.
Guhitamo ibikoresho byawe bizagira ingaruka zikomeye kubikorwa byawe byo guteka, ubwiza bwibicuruzwa, hamwe nubutsinzi muri rusange.Noneho, reka twibire hanyuma tuganire kubikoresho byingenzi bya microbrewery uzakenera gutangira.
Inzoga 10BBL yashizweho - Alston Brew
Ibiranga
Akamaro ko Guhitamo Ibikoresho Byiza
Guhitamo ibikoresho bikwiye bya mikorobe yawe ntibizagufasha gusa gukora neza inzoga zawe ahubwo bizanagumana ubuziranenge nuburyohe bwa byeri yawe.
Gushora mubikoresho byujuje ubuziranenge bizafasha kandi kugabanya amafaranga yo kubungabunga no kugabanya igihe.
Ibikoresho by'ingenzi bya Microbrewery nkuko bikurikira:
Sisitemu yo gukora
Umutima wa mikorobe iyo ari yo yose ni uburyo bwo guteka, burimo ibice byinshi byingenzi:
Mash Tun
Mash tun niho inzira ya mashing ibera.Yashizweho kugirango ifate ingano n’amazi bivanze, bita mash, kandi bigumane ubushyuhe buhoraho kugirango byorohereze ihinduka rya krahisi mu isukari isembuye.
TunUmurongo
Umuyoboro wa lauter ukoreshwa mugutandukanya amazi meza, bita wort, ningano yakoresheje.Iranga epfo na ruguru ibice cyangwa ibice kugirango yemere wort kunyuramo mugihe ufashe ingano.
Icyayi
Isafuriya itetse niho wort yatetse kandi hongewemo hops.Guteka bifasha guhagarika wort, kwibanda ku isukari, no gukuramo umururazi n'impumuro nziza muri hops.
IrWirlpool
Inkubi y'umuyaga ikoreshwa mu gutandukanya ibintu bya hop, proteyine, nibindi bintu bikomeye na wort.Mugukora ingaruka zumuyaga, ibinini bihatirwa hagati yubwato, byoroshe kwimura wort isobanutse mubigega bya fermentation.
Fermentation nububiko
Nyuma yo guteka, wort igomba guhindurwa no kubikwa:
Fermenters
Fermenters ni inzabya aho wort ivanze numusemburo na fermentation bibaho, bigahindura isukari muri alcool na dioxyde de carbone.
Mubisanzwe bikozwe mubyuma bitagira umwanda kandi biranga epfo na ruguru kugirango byorohereze gusarura no gukuraho imyanda.
Tan Inzoga nziza
Ibigega byoroshye byinzoga, bizwi kandi nko gutanga cyangwa kubika ibigega, bikoreshwa mukubika byeri nyuma yo gusembura no kuyungurura.
Ibigega byemerera karubone no kubisobanura, kandi bigumana inzoga nziza nuburyohe mbere yo gupakira.
IlGushungura, Carbone, hamwe no gupakira
Kugirango ibicuruzwa byanyuma bisobanutse kandi birimo karubone, hakenewe ibikoresho byinyongera:
Filter
Akayunguruzo gakoreshwa mugukuraho umusemburo usigaye, proteyine, nibindi bice muri byeri, bikavamo ibicuruzwa byanyuma kandi byiza.
Hariho ubwoko butandukanye bwiyungurura burahari, nka plaque na kadamu muyunguruzi, cartridge muyunguruzi, hamwe na diatomaceous isi iyungurura.
Equipment Ibikoresho bya karubone
Ibikoresho bya karubone bigufasha kugenzura urwego rwa dioxyde de carbone yashonze muri byeri yawe.
Ibi birashobora kugerwaho hifashishijwe karubone karemano mugihe cya fermentation cyangwa ukoresheje ibuye rya karubone, ihatira CO2 muri byeri mukibazo.
Sisitemu yo Kuringaniza no Gutera Amacupa
Inzoga yawe imaze kuyungurura no kuyungurura, iba yiteguye gupakirwa.Sisitemu ya Kegging igushoboza kuzuza kegs byeri, mugihe sisitemu yo gucupa igufasha kuzuza amacupa cyangwa amabati.
Sisitemu zombi zitanga ogisijeni nkeya, ikomeza gushya nubwiza bwa byeri yawe.
Equipment Ibikoresho bya Microbrewery
Usibye ibikoresho byibanze, hari nibindi bintu byingenzi bya microbrewery yawe:
Kugenzura ubukonje n'ubushyuhe
Kugenzura ubushyuhe ni ngombwa mugihe cyose cyo guteka.Chlylers ya Glycol hamwe noguhindura ubushyuhe bikoreshwa mugukomeza ubushyuhe bwifuzwa mugihe cyo gusya, fermentation, no kubika.
Isuku n'isuku
Kugira ibikoresho byawe bisukuye kandi bifite isuku ningirakamaro kugirango wirinde kwanduza no kwemeza ubwiza bwa byeri yawe.
Shora mubikoresho byogusukura, nkibikoresho byoza imiti, imipira yo gutera, hamwe na sisitemu ya CIP (isukuye-ahantu).
| Oya. | Ingingo | Ibikoresho | Ibisobanuro |
| 1 | sisitemu yo gusya | Mimashini yamashanyaraziGUrubanza(bidashoboka) | Igice cyose cyo gusya ingano kuva silo yo hanze kugeza murusyo rwimbere, reseptacle, premasher nibindi |
| 2 | Sisitemu ya mash | Mash tank, | 1.Ubukanishi bwimashini: Hamwe na VFD igenzura, hejuru ya moteri yo hejuru itambitse hamwe na kashe.2.Icyuka cya chimney hamwe na anti anti flowflow.3.Kongera gutunganya ikigega cy'amazi ashyushye. |
| Ltanker | Imikorere: lauter, gushungura wort.1.Gusohora umuyoboro wo koza ingano hamwe na TC ihuza.2.Wort gukusanya imiyoboro nigikoresho cyo gukaraba inyuma kugirango usukure hasi.3.Imashini ya mashini: kugenzura VFD, moteri ya moteri hejuru.4.Gukoresha ingano: Igikoresho cya raker cyikora, Gukuramo ibinyampeke hamwe na revers, imbere ni raker, revers ni ingano hanze.5.Kuzuza ibinyoma hasi: intera ya 0.7mm, diameter yagenewe ikwiranye na lauter tun, hamwe ukuguru kwinshi gushigikira, ikiganza gishobora gutandukana.6.Wort kuzenguruka inlet TC hejuru hamwe n'inkokora hamwe na mash inlet hejuru yibinyoma kurukuta.7.Kuruhande rwicyambu cyakoreshejwe.8.Koresheje umwobo usohora, termometero PT100 hamwe na valve ikenewe hamwe nibikoresho. | ||
| GutekaIkigega cya Whirlpool | 1.Wirlpool tangent yavomye kuri 1/3 cy'uburebure bwa tank2.Icyuka cya chimney hamwe na anti anti flowflow.3.Kongera gutunganya ikigega cy'amazi ashyushye. | ||
| Ikigega cy'amazi ashyushye(bidashoboka) | 1.Gushyushya Ikoti / gazi itaziguye gushyushya / gushyushya amashanyarazi2.Ibipimo byerekana urwego rwamazi3.Hamwe na SS HLT pompe hamwe no kugenzura umuvuduko uhinduka | ||
| Mash / wort / pompe y'amazi ashyushye | Hindura wort n'amazi kuri buri kigega hamwe no kugenzura inshuro. | ||
| Igikorwaimiyoboro | 1.Ibikoresho: imiyoboro y'isuku ya SS304.2.Isuku idafite isuku ya valve numuyoboro, Biroroshye gukora kandi byumvikana mubishushanyo;3.Wort inlet kuruhande rwa tank kugirango ugabanye ogisijeni. | ||
| Isahani ihindura ubushyuhe | Imikorere: gukonjesha.1.Icyiciro cya kabiri na bitandatu bitemba, wort ishyushye kuri wort ikonje, kanda amazi kumazi ashyushye, amazi ya glycol.2.Ibishushanyo mbonera: Ubwoko bwo guhagarikwa, ibikoresho bya screw ni SUS304, ibikoresho byimbuto ni umuringa, byoroshye gusenywa kugirango bisukure.3. Ibyuma bitagira umwanda 304 ibikoresho4.Gushiraho igitutu: 1.0 Mpa;5.Ubushyuhe bwo gukora: 170 ° C.6.Tri-clamp byihuse. | ||
| 3 | Sisitemu yo gusembura(Umucuruzi) | Inzoga | Ikoti Ikigega cya fermentationgukonjesha byeri, gusembura no kubika.1.Ibikorwa byose AISI-304 Kubaka ibyuma2.Jaketi & Yakingiwe3.Ibice bibiri bya Zone Ikonje Ikonje4.Dish Hejuru & 60 ° Hasi Hasi5. Amaguru yicyuma Amaguru hamwe nicyambu kiringaniye6. Hejuru ya Manway cyangwa Side Igicucu gike ya Manway7.Koresheje ukuboko kwa Racking, Icyambu cyo gusohora, CIP Arm na Spray Ball, Icyitegererezo Valve, Shock proof Pressure Gauge, Umutekano Valve, Thermowell na Pressure igenzura. |
| 4 | Bsisitemu yinzoga iburyo | Ibigega byinzoga(bidashoboka) Umusemburo wongeyeho tank Ibikoresho, nka sample ya valve, igipimo cyumuvuduko, valve yumutekano nibindi | Gukura byeri / gutunganya / gutanga / kuyungurura byeri.1.Ibikorwa byose AISI-304 Kubaka ibyuma2.Jaketi & Yakingiwe3.Ibice bibiri bya Zone Ikonje Ikonje4.Dish Hejuru & 140 ° Hasi Hasi5.Ibirenge bitagira umuyonga hamwe nicyambu kiringaniye6. Hejuru ya Manway cyangwa Side Igicucu gike ya Manway7.Koresheje kuzunguruka Racking ukuboko, icyambu cyo gusohora, CIP Arm na Spray Ball, Sample Valve, Shock proof Pressure Gauge, Valve yumutekano, valve igenzura umuvuduko, Thermowell, Urwego rwo hejuru, Ibuye rya Carbone. |
| 5 | Sisitemu yo gukonjesha | Ikigega cy'amazi | 1.Hejuru ya conical hejuru kandi ihanamye2.Urwego rwamazi yo kureba kurwego rwamazi3.Kuzunguruka umupira wa CIP |
| Igice cya firigo Amazi ya pompe | Igice cyo guterana, gukonjesha umuyaga, firigo ya enviromental: R404a cyangwa R407c, compressor nigice cyamashanyarazi cyujuje ibyemezo bya UL / CUL / CE. | ||
| 6 | Sisitemu yo gukora isuku | ikigega cya disinfection & alkali tank & pompe yoza nibindi | 1) .Ikigega cya caustic: Electric yo gushyushya imbere, hamwe nibikoresho birwanya gukama kubwumutekano.2) .Ikigega cya sterilisation: Icyuma kitagira umwanda.3) .Umugenzuzi na pompe: Portable yisuku ya CIP pompe, igare rya SS numugenzuzi. |
| 7 | Umugenzuzi | Sisitemu yo kugenzura: | PLC yikora na sem-automatic, ibintu biranga birimoSchneider, Delixi, Siemensn'ibindi. |
| Bihitamo | |||
| 1 | Ikwirakwiza ryamazi | Kwimura amavuta | |
| 2 | Hindura uburyo bwo gutunganya amazi | Hindura sisitemu ishaka gukira kugirango isukure. | |
| 3 | Ikigega cy'umusemburo cyangwa gukwirakwizwa | Ikigega cyo kubika umusemburo hamwe na sisitemu yo gukwirakwiza. | |
| 4 | Imashini yuzuza | Imashini yuzuza keg, icupa, amabati. | |
| 5 | Compressor yo mu kirere | Imashini yo guhumeka ikirere, yumye, silindiri ya CO2. | |
| 6 | Sisitemu yo gutunganya amazi | Wibikoresho byo kuvura ater | |
